I started cooking when I was 7 years old. Cooking was not something that came easy to me. I poured my heart and soul into my cooking, and learned the hard way how to make my food delicious — when I decided that I was tired of tasting my own horrible cooking. 

Today, I not only want to cook delicious food, but I want you to be able to experience my food and how hard I worked to get here.

My story is in my cooking — welcome to my world.

I would like to thank everybody who came to help make this dream possible. All the workers, contractors, cooks, family and friends. I won’t be where I am without everybody. Thank you





Gallery


Shrimp Doughnut
Shrimp Wrapped
Seaweed Roll
Fresh Roll
Tom Yum Nam Kun
Crab Fried Rice
Shrimp Fried Rice
Green curry
Red Curry
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@2021 | www.malithai2021.com